Marriott International Latest Job Openings

Website Marriott International

Marriott International Latest Job Openings, Interested and qualified candidates should Apply. Click for more Jobs at Marriott International

 

Marriott International is a leading global Lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014.

Marriott has more than 361,000 people working worldwide at managed or franchised properties and corporate offices. Also, Marriott has been consistently recognized as a top employer and for its superior business ethics. The company also manages the award-winning guest loyalty program, Marriott Rewards® and The Ritz-Carlton Rewards® program, which together surpass 49M members.

 

We are recruiting to fill the position below:

 

 

 

Marriott International Latest Job Openings

 

Job Title: Food & Beverage Attendant

Job Number: 21113562
Location: Protea Hotel – New Owerri, Owerri – Imo
Schedule: Full-Time
Brand: Protea Hotels
Position Type: Non-Management
Job Category: Food and Beverage & Culinary

Position Summary
  • Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist.
  • Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to use.
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
  • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional, maintain the confidentiality of proprietary information, and protect company assets.
  • Welcome and acknowledge all guests according to company standards.
  • Speak with others using clear and professional language, and answer telephones using appropriate etiquette.
  • Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
  • Ensure adherence to quality expectations and standards.
  • Read and visually verify information in a variety of formats (e.g., small print).
  • Stand, sit or walk for an extended period of time or for an entire work shift.
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.
  • Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.
  • Move over sloping, uneven, or slippery surfaces as well as up and downstairs and/or service ramps.
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
  • Perform other reasonable job duties as requested by Supervisors.

Interested and qualified candidates should:
Click here to apply online

 

 

Job Title: Cook

Job Number: 21113556
Location: Protea Hotel – New Owerri, Owerri – Imo
Schedule: Full-Time
Brand Protea: Hotels
Position Type Non-Management
Job Category: Food and Beverage & Culinary

 

Description

Connect your passions with a rewarding opportunity:

  • Others may call you a foodie, but you know you’re much more than that. You want to learn all the tricks of the trade and be the master of the kitchen.
  • When you join us, you’ll find that there are no limits on your creativity or your potential.
  • We inspire you to grow and challenge yourself because when you are pursuing excellence, you’re helping us to provide exceptional travel experiences.

 

Responsibilities

The impact you’ll make:

  • You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine.
  • Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations.
  • Your hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.

What you’ll be doing:

  • Prepare fresh ingredients for cooking according to recipes/menu
  • Cook food and prepare top-quality menu items in a timely manner
  • Test foods to ensure proper preparation and temperature
  • Operate kitchen equipment safely and responsibly
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers
  • This role requires the ability to move and lift up to 25 lbs.
  • Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.
  • Prior to employment, we’ll ask you to complete safety training and certification.

 

Requirements

What we’re looking for:

  • Great teamwork skills and attention to detail
  • Positive outlook and outgoing personality
  • Previous kitchen experience is a big plus

 

Rewards for work, benefits for your lifestyle

You’ll be supported in and out of the workplace through:

  • Discounts on hotel rooms, gift shop items, food and beverage
  • Learning and development opportunities
  • Recognition programs
  • Wellbeing programs
  • Encouraging management
  • Team-spirited colleagues

Interested and qualified candidates should:
Click here to apply online

 

 

Job Title: Bartender

Job Number: 21115246
Location: Protea Hotel – New Owerri, Owerri – Imo
Schedule: Full-Time
Brand: Protea Hotels
Position Type: Non-Management
Job Category: Food and Beverage & Culinary

 

Description

Connect your passions with a rewarding opportunity:

  • You’re a beverage enthusiast. And with us, you’ll get to both refine and showcase your craft of creating cocktails.
  • Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we’ll make sure you feel right at home.

 

Responsibilities

The impact you’ll make:

  • You are a bright mixologist who is always on the lookout for new beverage trends.
  • When you are behind the bar, you create an energy that is both welcoming and exciting.
  • You take pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions.
  • When you shine, our guests will look forward to relaxing with you after a long day.
  • This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.
  • Prior to employment, we’ll ask you to complete safety training and certification.

What you’ll do:

  • Welcome guests
  • Attend to tables
  • Open and serve wine/champagne
  • Prepare garnishes
  • Stock ice, glassware and paper supplies
  • Set up and maintain cleanliness of bar area
  • Process all payment methods and complete cashier reports

 

Requirements

What we’re looking for:

  • Great storytelling skills
  • Positive outlook and outgoing personality
  • Previous bartending experience is a big plus.

 

Rewards for work, Benefits for your lifestyle

You’ll be supported in and out of the workplace through:

  • Discounts on hotel rooms, gift shop items, food and beverage
  • Learning and development opportunities
  • Recognition programs
  • Wellbeing programs
  • Encouraging management
  • Team-spirited colleagues

 

Interested and qualified candidates should:
Click here to apply online

 

 

 

Application Closing Date
Not Specified.

To apply for this job please visit jobs.marriott.com.

About the author

admin